“Some serious skill on show in the kitchen – The Pan Asian & Caribbean mix is a real party for the palate!”
Perfectly located along the south coast boardwalk, a unique and unforgettable dining experience awaits you at Naru Restaurant & Lounge.
Award winning Executive Chef Barry Taylor and his wife Lisa have created an exciting blend of Pan Asian and Caribbean cuisine, Sushi and traditional Japanese dishes, with a fun, sophisticated atmosphere, all complemented by stunning ocean views and amiable service.
Dine in or takeout available
TEL #: 228-6278
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Escape the ordinary with a memorable getaway. Port Ferdinand, the luxury beach resort & residences in Barbados, combines beautiful beachside villas with exquisite amenities for an unforgettable experience. Each of the well-appointed suites has a spectacular view of the water and a hint of tropical flair to create the perfect ambiance in your holiday home.
Relax as your personal concierge handles every detail of your trip from grocery shopping to dinner reservations at the on-site dining venues, Dockside at 13/59, QuarterDeck Restaurant or Nikki Beach Club, or refresh with a massage at the world-class Sandbox Tree Spa.
From luxurious accommodation to unique dining experiences, everything you’ve ever dreamed of awaits you at Port Ferdinand Barbados.
The Cliff is the first choice of many people for any special celebration. The cliff top oceanfront setting is truly magical but it is the food which makes The Cliff so special. Chef Paul Owens and his team remain committed to improving upon their performance and use only the finest fresh ingredients. Excellent waiters and knowledgeable wine stewards. Available for private functions.